Philosophy of Orcharding and Gardening
by Alan Dewsnup & Ana Rojas
Coming soon…
-
-
Making Soaps and Salves
by Cindy Richards & Ellen PecchiaEllen’s founding principle is that all things are possible through Christ. She has a variety of experiences serving others: 4-H, Rotary Club, AmeriCorps VISTA, ESL certification, Life Leadership, Emmett Valley Friendship Coalition, community gardens, food pantries, and soup kitchens. She has been speaking and teaching with these organizations and people (from ages 0 to adult)…
-
Cold Process Soapmaking
by Robin Coltharp (Koyle)Robin has been homesteading since around 2010 and started making soap when she found out the body washes and bar “soaps” we are being sold and using are NOT really soap; they are detergents and they are much too harsh and full of chemicals that are harmful. Since then she had a bath and body business…
-
-
-
-
Growing Food in a Greenhouse
by Michelle RobertsIn this class we will teach you the techniques to garden successfully in hoophouses and hightunnels. While I’m trained in traditional gardening methods, I transitioned to organic, sustainable practices 25 years ago. Now, my focus is on working in harmony with nature by promoting healthy soils teaming with microbes, earthworms, and beneficial insects. Because there…
-
Growing Food as if Your Life Depends on It
by David GillmoreThis presentation will be presented via Zoom. You’ll learn how to produce 5 to 10 times more food with less space, less time, less work, less water, less weeds and less cost. Regardless which gardening method you use once you understand and implement the six laws of plant growth you’ll grow your dream garden consistently…
-
-
Geothermal Greenhouse, Windmills, & Worms
by Eric CleaverEric is an experienced builder, dirt worker, and family man. He loves projects. Two of his favorite projects are growing in a geothermal greenhouse and raising worms to help the soil! He is a continual learner!